Restaurant Windsor

The Windsor specialises in the modern Catalan cuisine that has now become world famous for its rich, healthy and wholesome food based on fresh, quality products; a cuisine that welcomes outside influences and Mediterranean ingredients in particular. At the Windsor technique and raw materials go hand in hand. While avoiding unnecessary flamboyance, the emphasis is on new ways of improving and optimising processes and culinary technique. And so it is that the ‘sofregit’ sauce-base, the local Prat artichokes or even the coastal squid acquire a taste like never before.